Now showing items 1-5 of 5
Progress in the chemistry of marketed traditionally used plants of Ethiopia
(Chemical Society of Ethiopia. http://www.aau.edu.et/faculties/sc/CSE/home.html, 1996)
Novel natural products from marketed plants of eastern and southern Africa
(International Union of Pure and Applied Chemistry. http://www.iupac.org/publications/pac/, 1999)
Marketed plants are an important but a vulnerable group of plants whose investigations as well as conservation should be considered with priority. The chemistry, and in some cases biological activities of novel iso¯avonoids, ...
Quality and Compositional Studies of Some Edible Leguminosae Seed Oils in Botswana
(AOCS Press. http://www.springerlink.com/content/120382/, 1998)
Seed oils were extracted with n-hexane from three edible Leguminosae seeds: Tylosema esculentum, Xanthocercis zambesiaca, and Bauhinia petersiana, giving yields of 48.2, 17.6, and 20.8% (w/w), respectively. Some physical ...
Electrospray Liquid Chromatography–Mass Spectrometry of the Leaf Extract of Rhamnus prinoides
(John Wiley & Sons, Ltd., 1999)
Three naphthalenic derivatives, four flavonoids and two of the four anthraquinones previously isolated from the leaves of Rhamnus prinoides were successfully ionised under electrospray ionisation conditions. These compounds ...
General Properties and the Fatty Acid Composition of the Oil from the Mophane Caterpillar, Imbrasia belina
(AOCS Press. http://www.springerlink.com/content/0003-021X, 1998)
A preliminary investigation of the bulk properties of the oil from the edible mophane caterpillar (phane), Imbrasia belina, showed a significant difference in the iodine values of the oils from mature and young phane. ...