Browsing by Subject "Fatty acids"

Now showing items 1-3 of 3

  • Fatty acid profile and mineral composition of traditionally processed gibto (Lupinus albus L.) grown in Ethiopia 

    Molapisi, M.; Getachew, P.; Umeta, M.; Retta, N.; Bekele, T.; Haki, G.D. (University of Botswana, www.ub.bw, 2014-08-09)
    White lupin seeds, Lupinus albus L. are known for their bitter taste due to the presence of different alkaloids and other related anti-nutritional factors which make the seeds inedible. There are reports on some of processing ...

  • Fatty acid profile and mineral composition of traditionally processed gibto (Lupinus albus L.) grown in Ethiopia 

    Molapisi, M.; Getachew, P.; Umeta, M.; Retta, N.; Bekele, T.; Haki, G.D. (Botswana College of Agriculture, http://www.bca.bw/, 2016-09-05)
    White lupin seeds, Lupinus albus L. are known for their bitter taste due to the presence of different alkaloids and other related anti-nutritional factors which make the seeds inedible. There are reports on some of processing ...

  • Tylosema esculentum extractives and their bioactivity 

    Mazimba, O.; Majinda, R.R.; Modibedi, C.; Masesane, I.B.; Cencicˇ, A.; Chingwaru, W. (Elsevier Science Ltd, http://www.elsevier.com/locate/bmc, 2011)
    The investigation of Tylosema esculentum (Morama) husks, cotyledons, and tuber yielded griffonilide 2, compound 1, griffonin 3, gallic acid 4, protocatechuic acid 5, b-sitosterol 6, behenic acid 7, oleic acid 8, sucrose ...