Browsing by Subject "Lipid peroxidation"
Now showing items 1-4 of 4
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A comparative study of the effect of heating on antioxidant potential and lipid profile of rats fed with two vegetable oils-sunflower oil and sesame oil (commonly used in culinary preparation)
(SCIENCEDOMAIN international, 2015-06-04)Aims: Vegetable oils are fats, which are extracted from plant materials especially from seeds, which may change its chemical composition when heated. Therefore the present study investigated the effect of heating of ... -
Hepatoprotective potentials of water extract of Bauhinia purpurea bark against alcohol induced toxicity
(Academic Journals, http://www.academicjournals.org/SRE, 2011)Bark of Bauhinia purpurea tree was collected and both the water and methanol extracts were prepared. Both extracts were tested for free radical scavenging activities and phenol content. Water extract was then tested for ... -
An in-vivo analysis of the protective effect of the methanol extract of ocimumbasilicum (L.)(MAEOB) on ethanol-induced oxidative stress in albino rats.
(Integrated Journal of British, 2015-09-09)This study was conducted to evaluate the protective effects of graded doses of methanol and aqueousextract of Ocimumbasilicum(L.)(MAEOB) onthe oxidative stress induced by ethanol toxicity. Forty male albino rats of Wister ... -
Inhibitory response of Raphanus sativus on lipid peroxidation in albino rats
(Oxford University Press, Oxford Journals; http://ecam.oxfordjournals.org/, 2008-03)In the present study, inhibitory effect of the methanol extract of Raphanus sativus root on lipid peroxidation has been carried out in normal rats. Graded doses of methanol extract of root of the plant (40, 80 and 120 ...