Search
Now showing items 1-2 of 2
Advances in the use of biocontrol applications in preharvest and postharvest environments: a food safety milestone
(John Wiley & Sons, Inc., https://onlinelibrary.wiley.com/journal/17454565, 2022-04)
Increasing concerns toward food safety and public health have rendered the use of synthetic chemicals in agricultural environments unacceptable. A shift toward biologically safe approaches has been considered a preferred ...
Biosurfactant production by halophilic yeasts isolated from extreme environments in Botswana
(Oxford University Press, https://academic.oup.com/femsle, 2021)
Nine morphologically distinct halophilic yeasts were isolated from Makgadikgadi and Sua pans, as pristine and extreme environments in Botswana. Screening for biosurfactant production showed that Rhodotorula mucilaginosa ...